LA CHRONIQUE

Montreal

This charming and intimate restaurant serves a generous and creative fresh market cuisine, cheerfully prepared by chef-owners Marc De Canck and Olivier de Montigny. At La Chronique, the pleasures of the table are always front and centre. But in addition to the delights it serves up, the restaurant is also known for its extensive wine list, welcoming deć or and impeccable service. Little wonder it’s been considered “essential eating” in Montreal since 1995.

 

“When I received the call to host one of the private events for Zonin I was very honored. There are lot of wineries in the world but not many take such care as Zonin did for that lunch. Thanks again for your trust.”

PEOPLE

Olivier De Montigny
Sommelier
La Chronique

Twins souls of Tuscany

The tradition of Chianti Classico VS the innovation of the Maremma

GUESTS

Olivier De Montigny
Sommelier – La Chronique

Joao Pereira
Sommelier – Globe

Isabel Bordeleau
Head Sommelier – Ritz Carlton’s Maison Boulud

Jack Grimaudo
Sommelier – Europea

Jean-Michel Cartier
Sommelier – Auberge Saint Gabriel

Giovani Vella
Sommelier – Groupe Antonoposlos

Gabrielle Boyer-Leblond
Sommelier – Jargo

Carl Lepage
Sommelier – Toqué

Cedrick Lonergan
Sommelier – 357C

“We had great discussions about the Gran Selezione… and the blind tasting really spiced things up! So much fun”

Isabel Bordeleau
Head Sommelier
Ritz Carlton’s Maison Boulud