AT.MOSPHERE is one of the world’s nest luxury dining and lounge experiences. Holder of the Guinness World Record for the Highest Restaurant located on the 122nd floor of the Burj Khlalifa (441.3 meters high), the World’s tallest Tower. Offering a unique dining concept overlooking Downtown Dubai and the world’s tallest performing fountains. At.mosphere promises you an experience like no other.


“It was a great pleasure to host such a wonderful and exciting event. A gathering of high standard sommeliers sharing the same passion for food and wine made it a fantastic and great experience. Incredibly amazing!”


Jakob Yamac
Director of F&B Operations

David and Goliath

The Italian and French wine traditions: an historic challange


Jakob Yamac
Director of F&B Operations – At.mospherey

Juan Van Huysteen
Beverage Manager – Jas Hospitality

Olivier Gasselin
Group Sommelier – Hakkasan

Sacha Daniel
Operation Director – Solution Leisure

Garth Beer
Garth Beer

Luca Gagliardi
Outlet Manager – R Trader

Agathe Plantade
Head Sommelier – Coya

Catherine Watkins
Sommelier – Catch

Michal Novak
Head Sommelier – Waldorf Astoria RAK

Paul Mathon
Sommelier – Tre by Roberto Rella

Paolo Pivato
Head Sommelier – Palazzo Versace Dubai

Faizal Farook
Sommelier – The Cut

Sandrella Hayek
General Sommelier – La Serre

Madan Periyasamy
Sommelier – Radisson Media City

Bahaa Hariri
Assistant Beverage Manager – Jumeirah Emirates Towers

Blessing Gwacela
Sommelier – Cocktail Kitchen

Abhishek Sen
Sommelier – Burj al Arab

“It was a great and unique experience. Accaiolo as well as Rocca di Montremassi are amazing wines, but my favourite was the 2011 Symposio: an aristocratic Bordeaux blend from Sicily.”

Paolo Pivato
Head Sommelier
Palazzo Versace Dubai