CUT AT 45 PARK LANE

On the 1st of September 2011, world-renowned chef and restaurateur Wolfgang Puck made his restaurant debut in Europe when he opened CUT at 45 Park Lane,
a modern American steak restaurant featuring great food in a contemporary
and dynamic environment. Located in Dorchester Collection’s contemporary art hotel, CUT at 45 Park Lane mirrors the award-winning original CUT in Beverly Hills and offers outstanding steaks, a superb wine list and impeccable service.